Easy Ground Beef and Gnocchi Recipe
Hey there! Today, let's dive into the delightful world of easy ground beef and gnocchi recipes. This delicious combination is perfect for a comforting and satisfying meal that's quick to make.
Ingredients
- 1 pound ground beef
- 1 pound potato gnocchi
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 can diced tomatoes
- 1 cup beef broth
- Salt and pepper to taste
- Fresh parsley for garnish
- Grated Parmesan cheese (optional)
Instructions
- In a large skillet, brown the ground beef over medium heat until cooked through. Drain excess fat if needed.
- Add the chopped onion and minced garlic to the skillet. Cook until the onion is translucent.
- Pour in the diced tomatoes and beef broth. Season with salt and pepper to taste.
- Bring the mixture to a simmer and add the gnocchi. Cook until the gnocchi is tender and the sauce has thickened slightly.
- Garnish with fresh parsley and grated Parmesan cheese if desired. Serve hot and enjoy!