Easy Garlic Parmesan Cream Sauce
Step into the world of simplicity and flavor with our Easy Garlic Parmesan Cream Sauce. This versatile sauce is a kitchen hero, adding a touch of richness to your favorite dishes without any fuss. Let's dive into the deliciousness that awaits!
Ingredients
- 2 tablespoons butter
- 3 cloves garlic, minced
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- Salt and pepper to taste
Instructions
- In a saucepan, melt butter over medium heat.
- Add minced garlic and sauté until fragrant.
- Pour in the heavy cream, stirring continuously.
- Gradually add the grated Parmesan cheese, whisking to ensure a smooth texture.
- Season with salt and pepper to taste.
- Simmer until the sauce thickens to your desired consistency.