Best Ground Turkey and Zucchini Recipe
Welcome to a kitchen adventure that's both delicious and nutritious – Ground Turkey and Zucchini Extravaganza. Today, we're diving into a recipe that's simple, satisfying, and perfect for those moments when you crave a wholesome, homemade meal.
Ingredients
- 1 pound of lean ground turkey
- 1 finely diced onion
- 2 cloves of garlic, minced
- 1 teaspoon of olive oil
- 1 teaspoon of paprika
- 1/2 teaspoon of cumin
- Salt and pepper to taste
- 3 medium-sized zucchinis, spiralized
- 1 tablespoon of olive oil
- A pinch of red pepper flakes (optional)
- Freshly chopped parsley for garnish
- 1 cup of cherry tomatoes, halved
- 1/2 cup of feta cheese, crumbled
Instructions
- Heat olive oil in a pan over medium heat.
- Sauté onions until translucent, add minced garlic.
- Introduce the ground turkey, seasoning with paprika, cumin, salt, and pepper.
- Cook until the turkey is browned and cooked through.
- In a separate pan, heat olive oil and sauté the spiralized zucchini until tender.
- Optionally, add a pinch of red pepper flakes for a subtle kick.
- Combine the succulent turkey mix with the zucchini strands, creating a harmonious blend.
- Gently fold in halved cherry tomatoes and sprinkle crumbled feta over the top.
- Allow the flavors to meld together over low heat for a few minutes.