Best Easy Healthy Baked Salmon
Baked salmon is a simple yet delicious way to enjoy a healthy meal. It’s easy to prepare and packed with flavor. Whether you’re looking for a quick weeknight dinner or a special dish for guests, this baked salmon recipe is sure to be a hit.
Equipment
- Baking Sheet
- Parchment paper or aluminum foil
- Measuring Spoons
- Knife
- Cutting board
Ingredients
- 4 salmon fillets (about 6 oz each)
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 lemon, sliced
- 1 teaspoon dried dill
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- Fresh parsley, for garnish (optional)
Instructions
- Preheat your oven to 200°C (400°F). Line a baking sheet with parchment paper or aluminum foil.
- Place the salmon fillets on the prepared baking sheet. Drizzle with olive oil and sprinkle with minced garlic, dried dill, salt, and pepper.
- Arrange lemon slices on top of and around the salmon fillets.
- Bake in the preheated oven for 12-15 minutes, or until the salmon is opaque and flakes easily with a fork.
- Remove from the oven, garnish with fresh parsley if desired, and serve hot.