Best Chicken Roll Ups Recipe
Are you tired of the same old chicken recipes for dinner? If so, we have the perfect recipe to spice up your mealtime routine - chicken roll ups! This delicious and easy-to-make dish is sure to impress your family and add some excitement to the dinner table. With just a few simple ingredients and a little bit of prep time, you can create a mouthwatering meal that everyone will love. So, let's get cooking and discover the joy of chicken roll ups!
Ingredients
- 4 boneless, skinless chicken breasts
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1/4 cup chopped fresh parsley
- 2 cloves garlic, minced
- Salt and pepper to taste
- 1 package of puff pastry sheets
- 1 egg, beaten
Instructions
- Begin by seasoning the chicken breasts with salt and pepper. Cook until fully done, then let them cool before shredding into bite-sized pieces.
- In a bowl, combine the shredded chicken with mozzarella cheese, Parmesan cheese, chopped parsley, and minced garlic. This flavorful mixture will be the heart of your chicken roll-ups.
- Roll out the puff pastry sheets and cut them into squares. Spoon the chicken and cheese mixture onto each square, then fold and seal, creating neat parcels. Brush with beaten egg for a golden finish.
- Preheat your oven and bake the chicken roll-ups until golden brown. The puff pastry will puff up, creating a light and flaky exterior that contrasts beautifully with the savory filling.
- Once out of the oven, let the roll-ups cool for a few minutes. Slice, serve, and relish the moment as the aroma of chicken, cheese, and herbs wafts through the air.