Are you tired of the same old chicken recipes for dinner? If so, we have the perfect recipe to spice up your mealtime routine – chicken roll ups! This delicious and easy-to-make dish is sure to impress your family and add some excitement to the dinner table. With a few simple ingredients and a little prep time, you can create a mouthwatering meal that everyone will love. So, let’s get cooking and discover the joy of chicken roll ups!
| Servings | Total |
| 4 | 45mins |
What is a Chicken Roll Made Of?
In this Chicken Roll Ups recipe, a chicken roll is a delectable creation featuring seasoned boneless, skinless chicken breasts. The chicken is combined with a flavorful mix of shredded mozzarella cheese, grated Parmesan cheese, chopped fresh parsley, minced garlic, salt, and pepper. This savory mixture is then encased in puff pastry sheets, creating a golden and flaky exterior. The resulting Chicken Roll Ups offer a harmonious blend of textures and tastes, making them a mouthwatering treat for any occasion.
How Long Do You Cook a Chicken Roll For?
The beauty of our Chicken Roll Ups lies in their simplicity and efficiency. These delectable treats require approximately 25 minutes in a preheated oven to achieve that perfect golden hue and ensure the chicken is cooked to tender perfection.
Is Chicken Roll Healthy?
While this recipe indulges in the delightful combination of chicken and puff pastry, moderation is key. The savory goodness of lean chicken is paired with the crispiness of puff pastry, offering a balanced treat. Consider complementing it with fresh vegetables or a light salad for a well-rounded meal.
How to Cook Chicken Rolls from the Butcher?
If you’ve opted for pre-prepared chicken rolls from your butcher, cooking them is a breeze. Simply follow the same baking instructions, allowing the flavors to meld and the puff pastry to achieve that coveted flakiness. This convenient option is perfect for those seeking a time-saving yet delicious meal solution.
Ingredients
Gather the following ingredients to embark on your culinary adventure:
- 4 boneless, skinless chicken breasts
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1/4 cup chopped fresh parsley
- 2 cloves garlic, minced
- Salt and pepper to taste
- 1 package of puff pastry sheets
- 1 egg, beaten
Directions:
Prepare the Chicken
- Begin by seasoning the chicken breasts with salt and pepper. Cook until fully done, then let them cool before shredding into bite-sized pieces.
Create the Filling
- In a bowl, combine the shredded chicken with mozzarella cheese, Parmesan cheese, chopped parsley, and minced garlic. This flavorful mixture will be the heart of your chicken roll-ups.
Roll it Up
- Roll out the puff pastry sheets and cut them into squares. Spoon the chicken and cheese mixture onto each square, then fold and seal, creating neat parcels. Brush with beaten egg for a golden finish.
Bake to Perfection
- Preheat your oven and bake the chicken roll-ups until golden brown. The puff pastry will puff up, creating a light and flaky exterior that contrasts beautifully with the savory filling.
Serve and Enjoy
- Once out of the oven, let the roll-ups cool for a few minutes. Slice, serve, and relish the moment as the aroma of chicken, cheese, and herbs wafts through the air.
What Sides Pair Well With Chicken Roll Ups?
Chicken Roll Ups pairs well with a variety of sides. Consider serving them with roasted vegetables, such as asparagus or broccoli, for a healthy and flavorful combination. A side of garlic mashed potatoes or a simple green salad adds balance. You can also enjoy them with a side of rice pilaf or a refreshing cucumber and tomato salad for a well-rounded meal.
Conclusion
In conclusion, our Chicken Roll Ups Recipe is a testament to the culinary marvels that can be achieved with simple ingredients and a dash of creativity. Whether you’re hosting a dinner party or seeking a delightful family meal, these roll-ups bring together the classic combination of chicken and cheese in a new and exciting way.
If you’re ready to elevate your cooking skills and delight your guests or loved ones, try our Chicken Roll Ups Recipe for a savory experience that captures the essence of comfort and sophistication in every bite.
MORE CHICKEN RECIPES
Best Chicken Roll Ups Recipe
Ingredients
- 4 boneless, skinless chicken breasts
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1/4 cup chopped fresh parsley
- 2 cloves garlic, minced
- Salt and pepper to taste
- 1 package of puff pastry sheets
- 1 egg, beaten
Instructions
- Begin by seasoning the chicken breasts with salt and pepper. Cook until fully done, then let them cool before shredding into bite-sized pieces.
- In a bowl, combine the shredded chicken with mozzarella cheese, Parmesan cheese, chopped parsley, and minced garlic. This flavorful mixture will be the heart of your chicken roll-ups.
- Roll out the puff pastry sheets and cut them into squares. Spoon the chicken and cheese mixture onto each square, then fold and seal, creating neat parcels. Brush with beaten egg for a golden finish.
- Preheat your oven and bake the chicken roll-ups until golden brown. The puff pastry will puff up, creating a light and flaky exterior that contrasts beautifully with the savory filling.
- Once out of the oven, let the roll-ups cool for a few minutes. Slice, serve, and relish the moment as the aroma of chicken, cheese, and herbs wafts through the air.
I hope you find this Recipe informative. If you have any further questions or need any adjustments, please feel free to let me know!